Saturday, June 30, 2018

The State is HATE

Koenig's Bar is most famous for its pizza, which La Verle made in her own kitchen at her house, connected to the bar.
So, why is she choosing to retire? An inspector with the Wisconsin Department of Agriculture, Trade and Consumer Protection had told La Verle that she needed to upgrade all her equipment for preparing food, and no longer prepare that food in her home kitchen, along with other upgrades to facilities.
"They wanted me to put a little pizza oven on the back bar and sell frozen pizzas instead of homemade," she said. "Well, people don't want frozen pizzas, they want the homemade pizza."
She says it would have cost her about $30,000 to make all the changes, so at 81, she has decided to call it a day.


Anonymous said...

I am surprised that an 81 year old woman would roll over so easy

OrbsCorbs said...

You gotta use stainless steel everything when you sell food to the public. There's no way they would let her continue to make pizzas in her kitchen. With all the pizzas she sells, I wonder what her kitchen looks like. Better if the inspector had just ignored this.